oin us for a bread baking journey throughout the winter months. Presented by baking enthusiast Agnes Moase. January will be flat breads and February is sourdough.
Registration required call 902-354-5270.
Saturday, January 20, February 24, 2 pm
oin us for a bread baking journey throughout the winter months. Presented by baking enthusiast Agnes Moase. January will be flat breads and February is sourdough.
Registration required call 902-354-5270.
Saturday, January 20, February 24, 2 pm