All Fired Up: 250 Fresh and Flavorful Grilling Recipes by Margaret Howard

The Art of Wood Fired Cooking by Andrea Mugnaini

The Barbecue Collection by Andrew Chase

Barbecue Secrets Deluxe!: The Very Best Recipes, Tips & Tricks From A Barbecue Champion by Ron Shewchuk

Char-broil Canada Grills!: 222 Flavourful Recipes That Will Fire Up Your Appetite by Lisa Kahn

Company's Coming: Everyday Barbecuing by Jean Pare

Everyday Grilling: 50 Recipes From Appetizers To Desserts by Sur La Table

Grillhouse: Gastropub At Home by Ross Dobson

Latin Grilling: Recipes To Share, From Argentine Asado to Yucatecan Barbecue and More by Lourdes Castro

Napoleon's Everyday Gourmet Burgers: Inspired Recipes by Ted Reader

Ribs, Chops, Steaks & Wings: Irresistible Recipes For the Grill, Stovetop, and Oven by Ray Lampe

Steven Raichlen's Planet Barbecue!: An Electrifying Journey Around the World's Barbecue Trail by Steven Raichlen

The Tex-Mex Grill and Backyard Barbacoa Cookbook by Rob Walsh

Weber's On the Grill: Steak & Sides by Jamie Purviance